Kitchen Crew & Busser
4.
8 San Clemente, CA San Clemente, CA Part-time Part-time From $16 an hour From $16 an hour 4 days ago 4 days ago 4 days ago About us Back in March of 1987 Gina and Vince Marsaglia, a pair of siblings in their 20's, bought a struggling pizza place in the sleepy coastal town of Solana Beach, just north of San Diego.
From a funky storefront on the famous Pacific Coast Highway the duo ran the Pizza Port with a classic menu of pizza and chicken wings to which they added their own San Diego twist.
Early on, free space in the restaurant area was used to dabble in home brewing.
Eventually, we were brewing more than could reasonably be consumed at home.
So, we transitioned into the brewpub business.
Pizza Port Brewing Company was born when the Pizza Port location offered its first craft-brewed beers to patrons in 1992.
We have since expanded to five brewpub locations winning multiple medals/awards from the Great American Beer Festival.
Our Pizza Port locations are known for simple hand-built picnic tables and a hodge-podge d cor of surf-related paraphernalia almost at odds with the sophisticated flavors of our food.
Pizza Port is devoted to total customer satisfaction by providing the highest quality and the best service humanly possible while having too much fun! We take ultimate pride in our standards by offering a completely unique dining and drinking experience.
Our motto is:
Good Food and Good Beer Bring Good Cheer! We take great pride in the quality of our service, pizza, and craft beer.
Our high standards can only be maintained through cool people who share our values and desire to provide our guests with the best experience each time they visit us! Does this sound like something you want to be a part of? We are looking for hard working individuals to join our amazing team at our Pizza Port San Clemente location.
Currently hiring for Kitchen Crew & Bussers Job Summary - The Kitchen Crew & Bussers are responsible for providing exceptional guest service while executing operation/service standards at a high level in order to make Pizza Port Brewing Company the first choice for enjoying amazing pizza and craft beer.
In order to achieve this, employees are responsible for working well within the team, behaving professionally, and providing great customer service and AMAZING product.
Essential Job duties/responsibilities for Kitchen Crew:
Meet and greet customers with a friendly and helpful attitude Ring in orders correctly on the register system Follow proper cash handling procedures Complete restaurant routines including opening/closing, cleaning, prepping, serving, etc.
Take initiative and follow directions well Resolve potential customer concerns; if unable, seek manager assistance Read food order tickets and build pizza, salad, and other food orders accordingly Maintain a clean, safe and positive work environment Essential Job duties/responsibilities for Bussers:
Interact and help customers Clear and clean tables Wash & restock dishes and glassware Ensure bathrooms and customer areas are clean and stocked Complete restaurant routines including opening/closing, cleaning, restocking, trash removal, etc.
Take initiative and follow directions well Walking the restaurant floor and bringing to management any issues.
Experience, Knowledge, Skills, and Abilities Attention to details Friendly, outgoing personality Passion for tasty grub and amazing craft beers Good interpersonal skills, including professionalism with a STRONG focus on customer service Ability to manage multiple tasks and work in a quick paced restaurant Ability to read, write and communicate effectively Availability to work a flexible schedule Other Considerations Kitchen Crew must be aged 16 and up Bussers must be aged 18 and up Must take and pass a food handler test.
While performing the duties of this job, the team member is required to stand, walk, reach with hands and arms, and communicate verbally.
Will occasionally have to stoop, kneel, crouch and crawl; and use hands to finger, handle, or feel and lift and/or move up to 45 pounds.
Specific vision abilities required by this position include close vision, depth perception and the ability to adjust focus.
We are super excited if you are still reading about this job.
This must mean you are interested and you think you have what it takes to join our team.
Please - no phone calls.
We look forward to hearing from you soon.
Cheers! Job Type:
Part-time Pay:
From $16.
00 per hour Shift:
4 hour shift 8 hour shift Day shift Evening shift Weekly day range:
Every weekend Monday to Friday Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
8 San Clemente, CA San Clemente, CA Part-time Part-time From $16 an hour From $16 an hour 4 days ago 4 days ago 4 days ago About us Back in March of 1987 Gina and Vince Marsaglia, a pair of siblings in their 20's, bought a struggling pizza place in the sleepy coastal town of Solana Beach, just north of San Diego.
From a funky storefront on the famous Pacific Coast Highway the duo ran the Pizza Port with a classic menu of pizza and chicken wings to which they added their own San Diego twist.
Early on, free space in the restaurant area was used to dabble in home brewing.
Eventually, we were brewing more than could reasonably be consumed at home.
So, we transitioned into the brewpub business.
Pizza Port Brewing Company was born when the Pizza Port location offered its first craft-brewed beers to patrons in 1992.
We have since expanded to five brewpub locations winning multiple medals/awards from the Great American Beer Festival.
Our Pizza Port locations are known for simple hand-built picnic tables and a hodge-podge d cor of surf-related paraphernalia almost at odds with the sophisticated flavors of our food.
Pizza Port is devoted to total customer satisfaction by providing the highest quality and the best service humanly possible while having too much fun! We take ultimate pride in our standards by offering a completely unique dining and drinking experience.
Our motto is:
Good Food and Good Beer Bring Good Cheer! We take great pride in the quality of our service, pizza, and craft beer.
Our high standards can only be maintained through cool people who share our values and desire to provide our guests with the best experience each time they visit us! Does this sound like something you want to be a part of? We are looking for hard working individuals to join our amazing team at our Pizza Port San Clemente location.
Currently hiring for Kitchen Crew & Bussers Job Summary - The Kitchen Crew & Bussers are responsible for providing exceptional guest service while executing operation/service standards at a high level in order to make Pizza Port Brewing Company the first choice for enjoying amazing pizza and craft beer.
In order to achieve this, employees are responsible for working well within the team, behaving professionally, and providing great customer service and AMAZING product.
Essential Job duties/responsibilities for Kitchen Crew:
Meet and greet customers with a friendly and helpful attitude Ring in orders correctly on the register system Follow proper cash handling procedures Complete restaurant routines including opening/closing, cleaning, prepping, serving, etc.
Take initiative and follow directions well Resolve potential customer concerns; if unable, seek manager assistance Read food order tickets and build pizza, salad, and other food orders accordingly Maintain a clean, safe and positive work environment Essential Job duties/responsibilities for Bussers:
Interact and help customers Clear and clean tables Wash & restock dishes and glassware Ensure bathrooms and customer areas are clean and stocked Complete restaurant routines including opening/closing, cleaning, restocking, trash removal, etc.
Take initiative and follow directions well Walking the restaurant floor and bringing to management any issues.
Experience, Knowledge, Skills, and Abilities Attention to details Friendly, outgoing personality Passion for tasty grub and amazing craft beers Good interpersonal skills, including professionalism with a STRONG focus on customer service Ability to manage multiple tasks and work in a quick paced restaurant Ability to read, write and communicate effectively Availability to work a flexible schedule Other Considerations Kitchen Crew must be aged 16 and up Bussers must be aged 18 and up Must take and pass a food handler test.
While performing the duties of this job, the team member is required to stand, walk, reach with hands and arms, and communicate verbally.
Will occasionally have to stoop, kneel, crouch and crawl; and use hands to finger, handle, or feel and lift and/or move up to 45 pounds.
Specific vision abilities required by this position include close vision, depth perception and the ability to adjust focus.
We are super excited if you are still reading about this job.
This must mean you are interested and you think you have what it takes to join our team.
Please - no phone calls.
We look forward to hearing from you soon.
Cheers! Job Type:
Part-time Pay:
From $16.
00 per hour Shift:
4 hour shift 8 hour shift Day shift Evening shift Weekly day range:
Every weekend Monday to Friday Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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